healthy chocolate chip banana bread

Moist warm banana bread with semi sweet chocolate chips & toasted pecans

Guilt free dessert!

this is the most healthiest banana recipe I swear by! Made with no refined sugar and gluten free!

I make a batch almost every week to eat with my yogurt for breakfast it’s so so good

ingredients:

• 400-450g (about 3 )riped mashed bananas

• 2 large eggs

• 85g 1/4 cup coconut sugar or honey

• 54g 1/4 cup extra virgin olive oil

• 2 tsp bourbon vanilla bean paste

• 113g 1/2 cup greek yogurt

• 180g 1 ¾ cup oat flour

• 1 tsp cinnamon

• 1 tsp baking soda

• 1/4 cup chopped walnuts

• Handful of chocolate chips & caramel chips

Directions:

• Preheat oven to 350 degrees. Line a loaf pan

• In a bowl, mash the bananas and then add sugar, eggs, sugar, greek yogurt and vanilla. Mix well!

• Sift in the oat flour, cinnamon, baking soda. Mix until there are no more streaks of oat flour.

• Next add in the olive oil and fold everything together.

• Fold in the walnuts as well!

• Pour batter into a pan and then on top, add the chocolate & caramel chips! I also added pecans

• Bake for 55 min-1 hour!